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The Producer Mezcal

The Producer Espadin Mezcal 1L

The Producer Espadin Mezcal 1L

Our versatile Espadin mezcal is perfect for savoring on its own or enhancing your favorite mezcal cocktails. With a distinctly higher ABV that effortlessly integrates, this mezcal strikes a harmonious balance, presenting tasting notes of citrus, nuanced vegetal flavors, earthy undertones, and a subtle hint of spice

  • Agaves: Pure Espadín
  • Earthy. Dry. Minerality. Subtle smoke that will hold up in your favorite cocktail. Mezcal margarita, anyone?
$54.99 USD
$54.99 USD
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  • TASTING NOTES

    Green, Vegetal, Smoke, Earth, Spice, Mineral, Dry

  • roast

    Roast Time: 60 Hours
    Resting Time(between cook and crush): 1 hour
    Roast Type:Traditional horno (earthen oven)Wood Type: Huamuchil

  • PRODUCTION

    Maestro:Juan Pacheco SantosFermentation Time: 8 – 10 days (temperature dependent)
    Fermentation Tank: Wood – Cypress – Sabino or Ahuehuete
    Distillation: Double Plated Copper Pot Still (Refrescador)

  • AGAVE

    Terroir Notes: Our Cypress fermentation tanks within our palenque are surrounded by tropical fruit trees endemic to Ejutla. These trees shed their yeast and pollen with add nuance and yeast strains into the fermentation process.
    Maturation Time: (Agave Angustifolia) : 7 years
    Crush Type: Bull Pulled Stone Tahona Wheel
    Location: Ejutla La Noria Sec 13 – grown, harvested, crushed, fermented, distilled.

  • BATCH/QUANTITY INFORMATION

    ~5000 Liters per batch
    NOM: 0685X
    Format: 1 liter
    ABV/Proof: 44% – 88 Proof